Poultry
Ground turkey (cooked): calories and nutrition facts
Per 100 g220kcal
Protein27.1 g
Carbs0 g
Fat11.6 g
Fiber0 g
DietContains meat / poultry
AllergensNone of the 9 major allergens listedFor packaged products, check the label.
Per serving
| Serving | kcal | Protein | Carbs | Fat | Fiber |
|---|---|---|---|---|---|
| 1 serving (100 g) | 220 | 27.1 g | 0 g | 11.6 g | 0 g |
Compare with similar foods
Foods from the same category with the closest calories, per 100 g.
| Per 100 g | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ground turkey (cooked) | 220 | 27.1 g | 0 g | 11.6 g |
| Chicken frankfurter | 223 | 15.5 g | 2.7 g | 16.2 g |
| Chicken thigh (skinless, cooked) | 209 | 26 g | 0 g | 11 g |
| Chicken thigh with skin (roasted) | 232 | 23.3 g | 0 g | 14.7 g |
| Chicken breast with skin (roasted) | 197 | 29.8 g | 0 g | 7.8 g |
| Chicken thigh with skin (raw) | 193 | 17.1 g | -0.2 g | 13.4 g |