Fish & seafood
Sea bass (raw): calories and nutrition facts
Per 100 g97kcal
Protein18.4 g
Carbs0 g
Fat2 g
Fiber0 g
DietPescatarian friendly
AllergensFishFor packaged products, check the label.
Per serving
| Serving | kcal | Protein | Carbs | Fat | Fiber |
|---|---|---|---|---|---|
| 1 fillet (130 g) | 126.1 | 24 g | 0 g | 2.6 g | 0 g |
| 1 serving (150 g) | 145.5 | 27.6 g | 0 g | 3 g | 0 g |
Compare with similar foods
Foods from the same category with the closest calories, per 100 g.
| Per 100 g | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sea bass (raw) | 97 | 18.4 g | 0 g | 2 g |
| Shrimp (boiled) | 99 | 24 g | 0.2 g | 0.3 g |
| Turbot (raw) | 95 | 16.1 g | 0 g | 3 g |
| Tilapia (raw) | 100 | 19 g | 0 g | 2.5 g |
| Tuna, yellowfin (raw) | 102 | 24.7 g | -0.1 g | 0.4 g |
| Squid (raw) | 92 | 15.6 g | 3.1 g | 1.4 g |